This little cake in the shape of a gold ingot was in 1890 the favorite cake of traders on the Paris stock exchange. This traditional French pastry remains unmissable today.
This little cake in the shape of a gold ingot was in 1890 the favorite cake of traders on the Paris stock exchange. This traditional French pastry remains unmissable today.
Ingredients | Almond, Hazelnut |
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Weight | 0.50 Oz |
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